Cheryl wrote:

> My dinner was fried rice (leftover basmati) with onion, peas, corn, pork
> diced tiny, oyster sauce, tiny bit of soy sauce and a little sesame oil.
> My rice was tasty.

Looks like it's "Chinese Night" at RFC: Lin made Orange Chicken stir-fry
with snow peas, red bell pepper, carrots, pan-roasted cashews, and a few
little Brussels sprouts. We had steamed rice (a mixture of brown, white, and
wild rice) along with it. That was tasty, too!

Bob