I'm not much of a baker...
On Oct 19, 2:32*pm, (Judy Haffner) wrote:
>
> Be sure and check dates on the cake flour, and especially the baking
> powder and soda, as using those up by that date is important, and could
> make, or break a recipe.
>
>
Cake flour does not have baking powder and soda in it unless it states
it's self-rising. I've not seen any self-rising cake flour around
here, it may be available elsewhere but I've not come across it.
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