notbob > wrote:
> On 2011-09-03, Dave Smith > wrote:
>> I finally got around to making some the other day. After having hummus a
>> few times at a local middle eastern restaurant I realized that it
>> doesn't always taste like crap and can actually be really good. It is
>> also good, healthy food and cardiac diet approved.
>>
>> Drain a can of chickpeas and whizz them up in the food processor. Add
>> some of the reserved liquid, a couple cloves of crushed garlic, lemon
>> juice and some tahini. Whizz it up some more and serve with pita
>> triangles. Cheap, easy and delicious.
>
> Have you tried adding yogurt?
>
> nb --diving for cover

Anything dairy in hummus? The hummus gods are very very angry.