"Storrmmee" <> wrote in message
> frosting i guess is what i was thinking of instead of topping, lol... it
> will be interesting to see what everyone thinks... this could be a
> regional thing...
>
> i have found a microwave i really want beause it is a talking one, alas it
> is only a 1 cu ft so probably not as big as i really need... i think i am
> settled on making sure i have the coffeemaker and a micro before we move
> in... we are currently looking at stoves and cooktops and rying to decide
> if we want the cook top and larger counter ovens, or a stove with oven
> underneath... anything above the stove is unusable for me and depending on
> which one might impair the cooking of soup...
>
> we have decided to follow the advice of a contractor we trust on kitchen,
> and get formica so i won't chip harder surface...
>
> thanks for asking, Lee
>
>Lately, lots of nice stoves come with a small oven beneath the cooktop and
>a large oven beneath that. I studied that arrangement a long time and
>decided it just wouldn't work for me. Too hard to lift something heavy
>from nearly floor level and too hard to rotate cake pans and cookie sheets.
Keep searching for a microwave that suits you and is larger. One cu ft is
really mighty stingy. Polly
>
>