Dammit Cooks Illustrated
On 1/24/2011 9:29 PM, Brooklyn1 wrote:
> > wrote:
>
>> On 1/24/2011 1:31 PM, Jean B. wrote:
>>> Sounds like Barb and I are in agreement re cups and heating.
>>> tip I have read--prick the necks of the popovers.
>>
>> What part is the neck?
>
> Hehehe... just below the ridge. LOL
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I don't know what that means, but apparently I'm missing something very
funny.
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