i have always frozen it and i save the peel in the freezer for when i want
ginger tea, Lee
"Evelyn" > wrote in message
...
> Was flicking channels and came upon a cooking show about making meals for
> 4 ppl for only $10.00 A good idea to have a show like that in times like
> these.
>
> Anyway the gal wanted to use a bit of grated ginger. She buys the ginger
> root fresh, peels it, then puts it into a ziploc bag and puts it in the
> freezer. She said it lasts practically forever that way, and you can
> have fresh ginger to grate into a dish any time you want it!
>
> Now that is a good idea and I am going to do just that.
>
> --
> Best Regards,
> Evelyn
>
> In the stony fastness of the mountains there is a strange market, where
> one may barter the vortex of life for boundless bliss. - Milarepa