Sky wrote:
> On 9/29/2010 4:53 PM, Terry Pulliam Burd wrote:
>>
>> One of my most memorable breakfasts was had at the Fairmont Hotel in
>> San Francisco: Crab Benedict. OMG! I had fantasies about the dish for
>> years. Sadly, the hotel has gone downhill since and the dish was no
>> longer offered the last time I was there.
>
> That sounds really divine!! It's hard to go wrong with a 'benedict' of
> any sort, unless the English muffins are soggy <G> - er, except if
> that's the diner's preference
>
> Sky
>

Last Sunday we were at a local mall where our Swedish partner was
stocking up on "cheaper" electronics (i.e. IPads.) We went to a quite
nice restaurant for lunch/brunch and he had a Benedict-type dish of
poached eggs and Hollandaise served on crabcakes instead of ham-and
English muffins(low carb!) He said it was delicious.

gloria p