On Thu, 2 Sep 2010 14:05:28 -0700 (PDT), Lenona >
wrote:

> There seem to be two.
>
> "Use It Up Cookbook: Creative Recipes for the Frugal Cook" by
> Catherine Kitcho, 1984
>
> "The Use-It-Up Cookbook: A Guide to Using Up Perishable Foods" by Lois
> Carlson Willand, 1979.
>
> As it happened, Amy Dacyczyn praises the latter in "The Complete
> Tightwad Gazette," but Kitcho's book gets more positive reviews in
> Amazon. Well, she only got a total of three.
>
> Comments?
>
Sorry, no experience with either. Order both from your public library
and compare.


--

Never trust a dog to watch your food.