sf wrote:
> On Thu, 19 Aug 2010 08:49:50 -0400, "Jean B." > wrote:
>
>> I am afraid I won't like the flavor.
>> I think the solution is to try new recipes with the UK version.
>
> Why not use a few drops in your next gravy for the family? No harm
> done if it's a little stronger than usual.
>
My usual use is "snax"--you know, the snack mix made with various
Chex cereals?

--
Jean B.