Manda Ruby wrote:
> On Aug 16, 3:16 pm, "Bob Terwilliger" >
> wrote:
>> amandaF wrote:
>>> Regardless of what the guy's motive was in posting those 5 food, I
>>> was looking for some rebuttal from scientific perspective in
>>> RELEVANCE to FOOD DIGESTION in human body. So if you (referring to
>>> idiots only) are idiotic enough to attack me go ahead but try to
>>> remove your ignorance by learnign that Chemistry as a subject title
>>> exists only at high school level. In college it is offered under
>>> many different title that would fall under the categories of
>>> - General Chemisty
>>> - Organic Chemistry
>>> - Inorganic Chemistry
>>> - Analytical Chemistr
>>> - Biochemistry
>>> etc.
>>
>>> So, in graduate school, one must choose a specialization among
>>> these.
>>
>>> Try looking up the courses at a university wesbite before you spew
>>> your ignorance as if I am suppoed to understand everything under the
>>> sun. "Stoopid" is all I will call you (and you know who you are).
>>
>> ...and yet, a chemist who chooses one of the specialties you list
>> above must have ALREADY mastered the chemistry which is taught at
>> the high school level, right? So anything which can be seen as
>> nonsense and riddled with fallacies and fiction at the lower level
>> will still be nonsense, fallacies, and fiction at the higher level,
>> won't it?
>
> Don't feel flattred about what I am about to say. Your response is the
> only post I opended and skimmed through in this thread. I will just
> tell you this: The guy who told me that spciy food is VERY bad from
> the digestive tract is a PhD chemist who did some research work in
> Biochemistry. Not that that'd make him expert in this topic on spciy
> food.
>
> And not that I expected people from cooking forum to know for sure
> how BAD is the spicy food to the digestive tract but in case anyone
> have read up on the topic, I was hoping that she/he would share.
> Instead, all I got was a bunch of losers trying to find fault with the
> question, which OBVIOUSLY is typical thought processing in them.
> Can't say that I was surprised.

The people of many entire cultures thrive on spicy food - how on earth
can it be bad for you? For one thing, our bodies adapt to it, at least
somewhat.

Group, I am beginning to see your point.

-S-


>>
>> Bob- Hide quoted text -
>>
>> - Show quoted text -