On 15-May-2010, "piedmont" > wrote:

> Made some Rib Tips today on the charcoal cooker, pics of...
>
> http://goo.gl/W3rx
>
> piedmont.
\

I may be giving away a trade secret, but I really like rib tips.
I can always depend on the tips to be tender and succulent
even If I miss the mark on the main slab.

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Brick said that