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Maximust Maximust is offline
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Default The Pineapple Juice Solution (Sourdough seed culture)

Boron Elgar wrote:

> On Sun, 28 Feb 2010 11:22:08 -0800, Maximust >
> wrote:
>
>
>>If you knew anything at all about Reinhart's pineapple juice method you would
>>know what'm I'm referring. It is a method to produce a starter, not a formula
>>for one's sourdough breads. Go google it. It's brilliant, though it wasn't
>>invented by Reinhart.
>>

>
> No, it isn't brilliant, any more than a lot of the horse shit printed
> in Reinhart's earlier books and that he is now backtracking and
> tiptoeing away from as bread baking "trends" shift with the sands.
>
> You do not need pineapple juice or orange juice or grapes or anything
> other than flour and water to make a starter.
>
> You think sourdough was invented in South America where pineapples
> come from?
>
> Boron

Oh boy! another display of illiteracy. Nobody said anybody 'needed' pineapple
juice.