On Sat, 05 Dec 2009 13:27:14 -0800, Ranee at Arabian Knits
> wrote:

>In article >,
> sf > wrote:
>
>> I am not someone who wants tomato
>> chunks (blech) in my guacamole, but I'd like some chunks of avocado in
>> it.
>
> Whereas, I add homemade salsa to avocados, a little more lime juice
>and some salt and mash it all up. Yum!
>
Hubby likes it that way too. So, if he makes it, I eat it (I'm not
*that* picky). If I make it, he adds salsa. Fair enough.

--
I love cooking with wine.
Sometimes I even put it in the food.