brooklyn1 wrote:
>
> On Tue, 10 Nov 2009 22:53:05 -0800, koko > wrote:
>
> >
> >I'm convinced, nothing beats home ground beef, or beef ground at home,
> >or freshly ground beef at home, oh...you know what I mean.
> >
> >Last weekend I bought a meat grinder attachment for my Kitchen Aid
> >mixer, and on the way home I bought a beautiful chuck roast.
> >http://i33.tinypic.com/2rbyr0w.jpg
> >
> >Trimmed up the meat and cut it into chunks.
> >http://i34.tinypic.com/2j64kud.jpg
> >
> >Ran the meat through the new grinder.
> >http://i36.tinypic.com/34o3vc8.jpg
>
> Can actually see the meat curl up and die as it's struggling through
> the plate.

Hopefully it was dead before it went in the grinder.

>
> >Mmmm beautiful freshly ground beef.
> >http://i36.tinypic.com/10xd2qg.jpg
>
> 100% USDA SMEARED! A waste of nice chuck.

Hardly. The KA grinder no more "smears" than any other grinder. The
cutter blade is plenty sharp.