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theron theron is offline
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Default Pizza stone versus Pizza pan to make Naan in oven


"Manda Ruby" > wrote in message
...
> At target online store (http://tinyurl.com/mq8fqz), Pizza stone is
> available for $43.99 and Pizza pan is $9.99 (see left side of the page
> at the link). Pizza pan is available at the target store but not pizza
> pan.
>
> The recipe I will be using is http://www.youtube.com/watch?v=vow-kxTPatc
>
> Should I get the pizza stone or is pizza pan good enough? If I should
> Pizza stone, is there any that's less expensive but good quality
> neverthesless? Note: I will not be making pizza.
>
>

You pretty much have to use a stone to make naan. I bought a somewhat thin,
but adequate pizza stone at our local Walmart for about $15. Thanks for the
video info. I would use twice as much yogurt, and reduce the water
accordingly. The yogurt is what makes it. Use a rolling pin only as little
as you have to. You want your oven temp to be as high as it will safely go
and you should heat your pizza stone for at least 30 minutes before you
bake. She may have used broil? The naan was browner on the top than it
should be.

Ed