Pulling, pork butt -vs- picnic
Dave T. said
> Heavy_Smoker wrote:
>
>> I'm starting to think my Polder is not providing the proper
>> temperature. I think I'll try a couple thermometers and see if they
>> agree.
>
> I found that if I move my probe from one place to another, the temp
> will vary as much as 7 degrees! Therefore, if I don't like what my
> Polder is telling me, I just move the probe 'til I get the number I
> want. Works every time.
My wife suggested I "just cook it till it falls apart". It's difficult
to argue with that logic.
Reminds me of another A.F.B poster who always said:
"It's done when it's done".
BTW, we are still eating the hell of of the pork - and lovin it!
--
Better living through smoking.
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