Corning Ware
On Fri, 08 May 2009 19:52:18 -0500, Andy > wrote:
>It probably had
>something to do with putting the cold pan onto an already hot plate.
No, it didn't Andy. I do that all the time with my cast iron pans and
they are decades old.
--
I love cooking with wine.
Sometimes I even put it in the food.
|