On Tue, 28 Apr 2009 20:40:19 -0400, "Jean B." > wrote:

>Oh my! Thanks for the comment about the lard. I am going to have
>to look into that now that I have a source for it.

We don't have them every week...but a lard pie crust is something that
will bring back memories of how things used to taste.....and the
flakiness will amaze your grandkids.