aem wrote:
> Not a new idea, but maybe a reminder of an old favorite to some. Got
> some good strawberries at the farmers market last week. Sliced them,
> sprinkled a tiny bit of sugar over them, let sit for 15 minutes. Then
> drizzled with a little bit (maybe 2 teaspoons for a pound of berries)
> of balsamic vinegar. Let sit for an hour. So delicious.

I'm determined to go strawberry picking this year, and I have
some nice balsamic vinegar that my sil bought for us. I'll have
to remember this in June.

nancy