I'm almost all Jewish now
"sf" > wrote in message
...
> On Sun, 15 Mar 2009 11:36:46 -0700, "Dimitri" >
> wrote:
>
>>I suspect the pork you're looking at comes from the super market - this
>>pork
>>is brined at the factory (Meat processor) if you live in a decent urban
>>area
>>check with local butcher shops for unprocessed pork.
>
> Pork in the supermarket is prebrined? I haven't seen that - even at
> Safeway. Maybe it's a Walmart thing.
Actually not a WM thing it's Albertsons, Safeway (Vons), Kroger (Ralphs)
and most other super markets. Next time you pick up a package of pork look
at the ingredients list on the package. Swifts and most of the other pork
processors are now adding moisture & salt (Brine) as part of the "Other
White Meat" marketing revolution. The diet of commercial pork has been
changed over the years to produce a leaner animal. The leaner animals are
purportedly "healthier" but IMHO flavorless. The other White meat is like
eating compressed cardboard.
BTW I never buy meat at WM their prices are HIGH!
Dimitri
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