"John Crankshaw" > wrote in message

> Just wondering if there is another (maybe cheaper?) pork cut that q's up
> like baby back ribs.
>
> John

Baby backs are over rated and way overpriced. Popularity is killing them.

I see you got a lot of recommendations for spares. I like them also, but
there is still another alternative and cheap. Country ribs. Not a true
rib, they are cut from the butt. Tender and tasty though.
Ed

http://pages.cthome.net/edhome