Kenneth wrote on Thu, 05 Feb 2009 22:04:50 -0500:

>> You don't have to defrost coffee beans and
>> they do keep better when frozen.

> Hi James,

> For years, I thought freezing was best for storing coffee
> beans, but now I see that most of the coffee experts say
> that room temperature is the way to go (with the beans well
> sealed.)

I might believe those "experts" on vacuum sealed coffee beans as often
bought in stores but it is my personal experience is that, once a can is
opened, the beans keep their flavor better when frozen.

--

James Silverton
Potomac, Maryland

Email, with obvious alterations: not.jim.silverton.at.verizon.not