Sure,

This if for a five gallon batch.

15 lbs pinapple
8.75 pounds sugar
1 1/4 tsp tannin
4 tsp nutrient
5 campden tablets
1 pkg yeast


"Paul E. Lehmann" > wrote in message
...
> Steve Peek wrote:
>
>>
>> "Paul E. Lehmann" > wrote in message
>> ...
>>> Shane wrote:
>>>
>>>> Just started my first ever batch of Pinapple Wine, hope it turns out.
>>> I think you may be pleasantly surprised.
>>
>> Pineapple makes a wonderful wine. To me it's very like a sauvignon blanc
>> and not recognizable as pineapple at all.
>> Cheers,
>> Steve
> I have only made it once and once in a mead and it turned out good.
> Could you share your recipe.