Clay Irving wrote:
> On 2009-01-12, Jean B. > wrote:
>
>> Or some such recipe that utilizes baby corn. I have fresh. Of
>> course, I can resort to google (I did start and was interested to
>> see that MANY of the recipes were exactly the same) or (gasp) dig
>> out my the bookcase that houses my Chinese cookbooks.
>>
>> Any other recipe that might be a good use for fresh baby corn
>> would also be welcome.
>
> Kai Phat Yot Khao Pot (Chicken with Baby Corn)
> http://www.panix.com/~clay/cookbook/...thai+recipe259
>
Oh great--and I am very happy to be reminded of your site. It has
been much too long since I visited it. Thanks!

--
Jean B.