On 16-Feb-2004, "Mick" > wrote:

> Is pork butt the most recommended piece of meat used for pulled pork?

Yes, but the picnic is not far behind. Be advised that the picnic
always (usually) comes with the skin on and this you loose a
lot of edible weight when you but it. Others may tell you that
they like to chop up that crispy skin crust and mix it in with the
pulled meat. It's yummy.
--
M&M ("The most remarkable thing about my mother
is that for thirty years she served the family nothing
but leftovers. The original meal has never been found."
Sam Levinson)