On Wed, 21 Jan 2004 12:19:21 -0500, "AG" > wrote:

>I'm guessing you probably have to do this every so often
>(and my appologies to those of you who have been here a while)
>but I am curious what is considered on and off topic here
>
ON TOPIC
barbecue
grilling
food
food-related gadgets

OFF TOPIC
Most anything Kent H. posts, not so much because it has nothing to do
with barbecue, grilling, food, or food-related gadgets, but because it
appears to originate from an alternate universe in which the sky is a
sickly shade of green.

--
Kevin S. Wilson
Tech Writer at a University Somewhere in Idaho
"Anything, when cooked in large enough batches, will be vile."
--Dag Right-square-bracket-gren, in alt.religion.kibology