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Default France, Germany and Russia

wrote:

> OB sorta. It ain't Q, but I got a hankerin' fer some chile verde and ain't
> got nothin' in the house. Guess it's down to Ernie's Taco House (been there
> over 40 yrs), where they makes a kickass Margarita. Always eat at the bar,
> that's where the best condiments, like C2H5OH, are!



Mmmm, childe verde. If you smoke the pork first, adds a nice extra
flavor.



Brian Rodenborn