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Jack Sloan
 
Posts: n/a
Default Go ahead and flame me...


"Miles" > wrote in message
news1%mb.35829$Rd4.30212@fed1read07...
>
>
> Another Wise Guy - Macon, GA USA wrote:
>
> >
> > I would hope not. I can see that this newsgroup has developed a
> > culture of personal attacks and rudeness instaed of having polite
> > disagreements, but I have no intention of participating in any of
> > that, and anyone who does gets exactly one chance before being
> > killfiled.

>
> LOL! Wecome to this NG. It's not always about the best way to cook a
> piece of meat. In this NG it's more about tradition. Deviate from that
> and you get what you have! That said, I haven't had any ribs better
> than bbq'd. I've had boiled then grilled, pressure cooked etc. Some
> were fairly decent but not as good as bbq'd. If I do not have time to
> bbq I buy meats that are very tender and do not benifit from slow
> cooking much. Trouble is, those cuts cost more. Now join the purists
> club and do things their way or get flamed!! By the number of replies
> you got to this thread they love this stuff anyways. Easily amused!


All is not lost...He can talk with Miles.
Jack