"Jean B." > wrote in message
...
> CC wrote:
>>
>> "hahabogus" > wrote in message
>> ...
>>> "CC" > wrote in
>>> news:r15jk.269046$SV4.99129
>>> @bgtnsc04-news.ops.worldnet.att.net:
>>>
>>>> Recipe courtesy of Cooking With Kim
>>>>
>>>> Double Cornbread
>>>> From Cook's Country
>>>>
>> << snip>>
>>
>>
>> I find the ones with all corn meal are too dense.
>> I've been trying to find a compromise between that
>> and the ones like cake, so far, I haven't found a good
>> compromise that I like, The corn in it gave it a taste that
>> was almost too much corn. The fresh corn taste is not the same
>> the meal. Seems to leave somewhat of an after taste.
>> CC
>>
> Use masa harina instead of regular flour. That works quite well,
> IMO.
>
> --
> Jean B.

Thanks Jean, I will try to find that here, but do not ever remember
seeing it
There is not a lot of Mexican or Spanish items carried on the mid
Atlantic coast
CC