On 25 Jul 2008 22:25:04 GMT, "Default User" >
wrote:

>Dave Smith wrote:
>
>> I have been meaning to give this stuff a go for some time and finally
>> got around to it today. I downloaded a recipe, picked up some red
>> Bell peppers, some Jalapenos and Certo, washed and sterilized the
>> bottles and went at it.
>
>My brother makes it with Habeneros.

Try it using white wine (Chardonnay) instead of vinegar. OY! What a
difference!

Jo Anne