Susie wrote:

> I started making RR's recipes in January and I have loved everything.
> YES, the
> portions are huge but I love that. The leftovers are even better and I
> don't have
> to cook for a few days.
> Here are photos of most of what I have made:
> http://tinyurl.com/ywc4cu
> RR has taught me a lot,

Ok, some of that stuff looked downright GREAT! The mini meatloaves and
mac and cheese look like pure comfort food. She (and you) prove that
good meals don't have to take a long time to cook.