Brushes for Cooking
On Tue, 01 Apr 2008 19:39:36 -0800, Blinky the Shark
> wrote:
>Who uses these new silicon brushes with the matrix of skinny little legs,
>and who uses traditional bristle brushes?
>
I just got a new silicone brush from Surly Table..and I love it!!!
>Other than cleanup, are there any advantages to the silicon brushes? I
>mean, I've never melted a conventional brush; and it doesn't seeem like
>the wiggly-legged silicon brushes would hold your liquid as well as
>a conventional brush, between the container and the food.
The one I got at Surly Table is designed so it will hold the liquid
better, so you can baste more effieciently.
Christine
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