HS wrote:
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<DIV><FONT face=3DArial size=3D2>Hi Folks,</FONT></DIV>
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<DIV><FONT face=3DArial size=3D2>I was looking into possibly purchasing =
a Charbroil=20
Red, which is the latest thing they offer in their infrared category.=20
I know that last years Charbroil Tec was a disaster, but maybe they =
have=20
gotten it right finally. My question to the group: what might be =
the=20
difference in food taste between the typical open flame grill and =
infrared.=20
Last years model was a hybrid with half the grill being infrared and the =
other=20
half a standard open flame. Charbroil touted it then as the best of both =
worlds.=20
Seems they have abandoned one half of that equation for the 2008 Red.=20
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<DIV><FONT face=3DArial size=3D2>Thanks,</FONT></DIV>
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Try dropping the html, please.
--
Dave
www.davebbq.com