"Tracy" > wrote in message ...
>
>
> cybercat wrote:
>> Big sale, bought five pounds.
>>
>> What do you do with this cut?
>
> Usually I cut it up for stew, but the last time I had one I put in the
> Crockpot. Browned it first, then added s&p, garlic, an 8 ounce can of
> tomato sauce and a bit of chicken broth. I let it go overnight and the
> next day shredded the meat for enchiladas. Really good.
>

Why chicken instead of beef broth, just curious.