On Sun, 30 Dec 2007 21:21:43 -0800, koko wrote:

>While I was in Albuquerque attending the rfc cookin' at Christine's we
>went to many wonderful foodie places, one of them being Fremont's fine
>foods http://www.nm1918.com/ that's where I bought the citrus salt and
>some lavender salt and a fennel house blend which has fennel, lemon
>peel, citrus and spices. Among other things. ;-)

I read very recently that fancy salts are becoming common.... they're
stocked in grocery stores now. Apparently I'm not shopping at the
correct ones yet.... or I'm not noticing.

I ran into some fancy salts before xmas and bought them as part of my
SS gift on abf, but that was at a specialty store. BTW: the store
says they are going to be drying sea salt locally and gave me the
impression they will be flavoring it too. I'll be interested to see
what transpires.

--
See return address to reply by email
remove the smiley face first