On Nov 4, 4:21 pm, "Bishoop" > wrote:
> I have access to quantities of Key limes. What is the best way to preserve
> the juice after removing it from the fruit?
>
> Refrigeration?
> Freezing?
>
> How long can I expect it keep?
>
> Love key lime pie!

Lucky you! How large quantities? If you have a lot, try making lemon
bars with key lime juice. I bet that would be so good. Or how about
roasting chicken with key lime juice and garlic.

I would juice and freeze in ice cube trays and ziploc six cubes or so
at a time?

Karen