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Julie Bove
 
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Default Splenda in Sponge cake





"Food Prospector" > wrote in message
. com...
> I found that Splenda give me gastrointestinal pains.
>
> Why don't you make Angel cake with sugar instead of sponge, since Angel is

a
> favorite diabetic dessert?


Why in the world would Angel food cake be a favorite diabetic dessert? It's
loaded with carbs. And it was never a favorite of mine. I'm not a cake
lover to begin with, but I think Angel food cake is downright nasty!

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