In alt.support.diabetes Evelyn Ruut > wrote:

: "W. Baker" > wrote in message
: ...
: > In alt.support.diabetes Mack > wrote:
: > : On 22 Jan 2004 04:27:44 -0800, (Judy_Gee)
: > : wrote:
: > The only full fat ice cream-no sugar added is the Breyer's lo-carb ice
: > cream. I have not tried it as the carb difference is not so great and why
: > ea that much more milkfat?
: >
: > Wendy

: Wendy, I was always a Breyers fan, but their no sugar added ice cream is
: awful. I have no idea why.

: --
: Evelyn

Yes, I know. It tastes both watery and grainy. The Edys has a much nicer
texture.

Wendy