Lemonade in restaurants.
>But most don't have Splenda. That other stuff tastes horrible to me.
I order unsweetened iced tea and use the "pink" stuff. YEA YEA, I know.....
The tanic acid in the tea counteracts the bitterness of the sweetener.But I
think its just something that i've gotten used to and almost EVERY
establishment has it.
BTW, I use Splenda in my tea at home. Go figure.
Bill
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