 |
|
| Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
|
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.crafts.winemaking
|
|||
|
|||
dried apricot wine is stinking!
i have made wine from dried (sulphured) apricots. it appears to have
finished fermenting but when i giv the demijohn a shake it is releasing loads of h2s gas.this was not there in the initial few weeks of fermentation. could the sulphur dioxide used as a preservative have caused this? as far as i was aware, using sulphured dried fruit just meant u could omit the campden tab at the start. is this wine salvagable? thanks |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Forum | |||
| PING Barb: Dried Apricot Jam? | Preserving | |||
| Apricot Sauce (Dried Apricots) | Recipes (moderated) | |||
| Dried Apricot Jam | Recipes (moderated) | |||
| Dried Apricot Pie | Recipes (moderated) | |||
| Hey, Wayne in AZ ( dried apricot pies | General Cooking | |||
Threaded Mode
