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| Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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Mead
Hi All,
Just opened a bottle of mead I started in January 2004. It's GREAT. Worth the wait. This weekend I will start a new batch. I made mine almost 13% and then I cut it glass by glass with carbonated water. It goes down smooth straight too. Just want to tell those who are thinking about it to just do it. And don't do like me. Don't try it after 3 months and figure it was a waste of time. It just needs time. Dave |
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