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| Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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Air-Lock
What is recommended to put in an air-lock other than filtered water?
Crushed Campden tablet? or something else? |
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Posted to rec.crafts.winemaking
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Air-Lock
On 10/19/2011 11:01 AM, Tycarnell wrote:
> What is recommended to put in an air-lock other than filtered water? > Crushed Campden tablet? or something else? > General-purpose sanitizing solution made up from 2 ounces potassium metabisulfite dissolved in 1 gallon of water. |
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Air-Lock
"Doug Miller" > wrote in message ... > On 10/19/2011 11:01 AM, Tycarnell wrote: >> What is recommended to put in an air-lock other than filtered water? >> Crushed Campden tablet? or something else? >> > General-purpose sanitizing solution made up from 2 ounces potassium > metabisulfite dissolved in 1 gallon of water. > or vodka or even better glycerin, it doesn't evaporate |
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