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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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Just got some fresh strawberries today. Plan on starting a batch tonight.
I am going to shoot for a .6 TA before fermentation. Should I also adjust the TA after fermentation? I have a TA kit that is a titration type. I plan to use a large white ceramic tile to check for color change. What should I look for in a color change to know when I am done? The instructions are not very clear. |