Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes.

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Default 7 Fishes

Some of you may have heard of the 7 fishes Christmas Dinner. For those who
have not its a dinner in which 7 different fishes are severed. Now for the
question. What would be a good food match? Also, would you serve different
wines of the same through dinner? I have a fairly good selection of home
made wines both red and white.
Tom

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Default 7 Fishes


"Tim" > wrote in message
. ..
> Some of you may have heard of the 7 fishes Christmas Dinner. For those who
> have not its a dinner in which 7 different fishes are severed. Now for the
> question. What would be a good food match? Also, would you serve different
> wines of the same through dinner? I have a fairly good selection of home
> made wines both red and white.
> Tom
>


Sluice ?


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Default 7 Fishes

Not very usefull, but I have some Muscat that has an aftertaste like
cooked Cod... you'd be welcome to it ;-)

*ducks*

Tom wrote:
> Some of you may have heard of the 7 fishes Christmas Dinner. For those who
> have not its a dinner in which 7 different fishes are severed. Now for the
> question. What would be a good food match? Also, would you serve different
> wines of the same through dinner? I have a fairly good selection of home
> made wines both red and white.
> Tom
>
> --


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Default 7 Fishes

I would say you could match any food to the fish that you like. I would
suggest some nice steamed vegetables. As far as a wine is concerned, a
crisp dry to medium dry white would be traditional but a light bodied red
would work as well.

Ray

"Tom" > wrote in message
. ..
> Some of you may have heard of the 7 fishes Christmas Dinner. For those who
> have not its a dinner in which 7 different fishes are severed. Now for the
> question. What would be a good food match? Also, would you serve different
> wines of the same through dinner? I have a fairly good selection of home
> made wines both red and white.
> Tom
>
> --
>
>
>



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