Home |
Search |
Today's Posts |
![]() |
|
Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
|
|
|||
|
|||
![]()
"Bill S." > wrote in news:1125245971.141785.102400
@g43g2000cwa.googlegroups.com: > > 1997 Ruffino Chianti Classico Riserva Ducale Gold Label - there was > some head scratching going on here. Lighter colour, with a sweet > caramel nose, more acid than tannin, and surprisingly light weight. > None of the tannins of the 1990 and 1995 here. I much prefer the > earlier wine. > And to think that just a few years ago we watched the in crowd swooping down on anything with Italy and 97 on the label right after Parker declared the vintage to be exceptional. It was the first time I had encountererd a Parker crowd in the wine store. They were insatiable and passed up many a well priced bottle of earlier vintages. (and I note your note on the Polizana Nobile obviously 97 was a very good year for some wines.) -- Joseph Coulter Cruises and Vacations http://www.josephcoulter.com/ |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Under The Tuscan Sun... | Recipes | |||
Under The Tuscan Sun... | Mexican Cooking | |||
Under The Tuscan Sun... | Diabetic | |||
Under The Tuscan Sun... | Barbecue | |||
Under The Tuscan Sun... | Barbecue |