Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to alt.food.wine
external usenet poster
 
Posts: 46
Default "Very few wines made today in Italy, Spain, Portugal, Greece,Australia, Germany, Chile and Argentina, among other countries...taste theway they did 50 years ago."

Matt Kramer (2016,Wine Spectator)
  #2 (permalink)   Report Post  
Posted to alt.food.wine
external usenet poster
 
Posts: 6
Default "Very few wines made today in Italy, Spain, Portugal, Greece, Australia, Germany, Chile and Argentina, among other countries...taste the way they did 50 years ago."

On 2017-02-16 23:03:16 +0000, said:

> Matt Kramer (2016,Wine Spectator)



<plonk>
--
Bill O'Meally

  #3 (permalink)   Report Post  
Posted to alt.food.wine
external usenet poster
 
Posts: 4,041
Default "Very few wines made today in Italy, Spain, Portugal, Greece,Australia, Germany, Chile and Argentina, among other countries...taste theway they did 50 years ago."

On 2017-02-16 4:03 PM, wrote:
> Matt Kramer (2016,Wine Spectator)
>

It's bad enough that you infect the classical music group but FFS stay
away from here!
  #6 (permalink)   Report Post  
Posted to alt.food.wine
external usenet poster
 
Posts: 46
Default "Very few wines made today in Italy, Spain, Portugal, Greece,Australia, Germany, Chile and Argentina, among other countries...taste theway they did 50 years ago."

On Friday, February 17, 2017 at 8:43:16 AM UTC-10, graham wrote:
> On 2017-02-17 9:10 AM, Mark Lipton wrote:
> > On 2/16/17 10:07 PM, graham wrote:
> >> On 2017-02-16 4:03 PM, wrote:
> >>> Matt Kramer (2016,Wine Spectator)
> >>>
> >> It's bad enough that you infect the classical music group but FFS stay
> >> away from here!

> >
> > Graham,
> > This particular person has been posting for years to the group,
> > earlier I think as "aesthete8." The MO is certainly the same: post
> > quotes in the title with nothing more than the source of the quote in
> > the body of the post. Mike Tommasi used to rail against this practice
> > in its earlier incarnation.
> >
> > Mark Lipton
> >

> Mark
> He does this on the classical music group and sometimes replies to
> others with a bon mot from someone famous. He *never* contributes
> anything original. The header here is pretty typical too. Some are longer.
> Graham


Stop wining already.
Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
"Very few fines made today in Italy, Spain, Portugal, Greece,Australia, Germany, Chile and Argentina, among other countries...taste theway they did 50 years ago." [email protected] Wine 0 06-02-2017 08:58 AM
"Almost no wine of international reputation is today made the way itwas 50 years ago." [email protected] Wine 0 06-02-2017 08:57 AM
TN: France, Austria, Spain, Italy, Germany DaleW Wine 0 03-11-2014 08:28 PM
TN: assorted wines from all over (well, France, Spain, Italy, US, Germany DaleW Wine 3 14-11-2013 06:46 PM
WTN: Wines from Italy, France, US, Chile, Germany DaleW Wine 3 14-02-2011 05:46 PM


All times are GMT +1. The time now is 03:26 PM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright ©2004-2024 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"