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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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TN: 01 Cigales, '13 Fixin, '15 Saar and Provence
Betsy is in Maine. I was left with Dave, Grace, and the hound, I concentrated on emptying fridge of leftovers (sausage, chicken, lamb).
2013 Seguin €śLa Place€ť Fixin Black cherry and raspberry, some rose petal, but oak is rather intrusive. Would have been a nice wine with less wood. B-/C+ 2001 Finca Museum €śMuseum Real Reserva€ť (Cigales) Lots of wood here, tastes like modern Rioja, but oak is smoother and more integrated than the Fixin. Raspberry, mocha, floral notes. B 2015 Vie Vite rose (Cotes du Provence ) Odd bottle (squared off shoulders), inoffensive lighter styled, cherries and strawberries.B- 2015 Lauer €śBarrel X€ť Riesling Zippy, electric, limeade over slatey rocks. Nice for level. B+ Grade disclaimer: I'm a very easy grader, basically A is an excellent wine, B a good wine, C drinkable. Anything below C means I wouldn't drink at a party where it was only choice.Furthermore, I offer no promises of objectivity, accuracy, and certainly not of consistency. |
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