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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
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2007 Frederic Esmonin
I recieveda shipment yesterday of wines that I had purchased last
spring in Burgundy. I forgot that I had bought a few cases of Frederic Esmonin wines and was surprised when they showed up yesterday. While unpacking I found a few bottles had been slightly damaged (stained) and I decided to open them up and drink them. 2007 Frederic Esmonin Gevery Chambertin VV "Jouises" 1er-medium bodied and color. Nice nose of red berries and cherries with a hint of smoke. Not overly ripe or concentrated, well balanced red fruit full of cherries. The tannins were a bit drying on the finish but that seemed to disapate as the wine opened up over a two hour period. A good value at under $25 "B" 2007 Fredereic Esmonin Mazy Chambertin Grand Cru-A bit more heft and color than the "Jouises" with a more powerful aroma of blueberry, spices and black cherries. A bit muscular on the palate, full throttle fruit, asian spice, a bit earthy and a bit of mushroom/ truffle. This one had the same dry tannic finish but again it blew off after being opened for a an hour. "B+/A-" Both wines need some time and I have enough to drink over the next 5-10 years. |
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2007 Frederic Esmonin
On Apr 28, 9:20*am, "Bi!!" > wrote:
> I recieveda shipment yesterday of wines that I had purchased last > spring in Burgundy. *I forgot that I had bought a few cases of > Frederic Esmonin wines and was surprised when they showed up > yesterday. *While unpacking I found a few bottles had been slightly > damaged (stained) and I decided to open them up and drink them. > > 2007 Frederic Esmonin Gevery Chambertin VV "Jouises" 1er-medium bodied > and color. *Nice nose of red berries and cherries with a hint of > smoke. *Not overly ripe or concentrated, well balanced red fruit full > of cherries. *The tannins were a bit drying on the finish but that > seemed to disapate as the wine opened up over a two hour period. A > good value at under $25 "B" > > 2007 Fredereic Esmonin Mazy Chambertin Grand Cru-A bit more heft and > color than the "Jouises" with a more powerful aroma of blueberry, > spices and black cherries. *A bit muscular on the palate, full > throttle fruit, asian spice, a bit earthy and a bit of mushroom/ > truffle. This one had the same dry tannic finish but again it blew off > after being opened for a an hour. "B+/A-" > > Both wines need some time and I have enough to drink over the next > 5-10 years. Not usually my favorite producer, but in good vintages provides value. Thanks for notes |
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2007 Frederic Esmonin
On Apr 28, 11:22�am, DaleW > wrote:
> On Apr 28, 9:20�am, "Bi!!" > wrote: > > > > > > > I recieveda shipment yesterday of wines that I had purchased last > > spring in Burgundy. �I forgot that I had bought a few cases of > > Frederic Esmonin wines and was surprised when they showed up > > yesterday. �While unpacking I found a few bottles had been slightly > > damaged (stained) and I decided to open them up and drink them. > > > 2007 Frederic Esmonin Gevery Chambertin VV "Jouises" 1er-medium bodied > > and color. �Nice nose of red berries and cherries with a hint of > > smoke. �Not overly ripe or concentrated, well balanced red fruit full > > of cherries. �The tannins were a bit drying on the finish but that > > seemed to disapate as the wine opened up over a two hour period. A > > good value at under $25 "B" > > > 2007 Fredereic Esmonin Mazy Chambertin Grand Cru-A bit more heft and > > color than the "Jouises" with a more powerful aroma of blueberry, > > spices and black cherries. �A bit muscular on the palate, full > > throttle fruit, asian spice, a bit earthy and a bit of mushroom/ > > truffle. This one had the same dry tannic finish but again it blew off > > after being opened for a an hour. "B+/A-" > > > Both wines need some time and I have enough to drink over the next > > 5-10 years. > > Not usually my favorite producer, but in good vintages provides value. > Thanks for notes- Hide quoted text - > > - Show quoted text - Generally not one of my favorite producers either but I was there and the wine was sampled from barrel and it was good and the prices were really good. So inexpensvie on average that i can drink as everyday wine. |
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