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Default Soave general question

So I am in a restaurant in Miami tonight and looking over the selecitons by
the glass decide on a Soave which I remember for ages ago as being a simple
white- what I got was amber in color with a pruney taste. I think this is
way oxidizied, so I tell the waiter. He assures me that "this is Soave and
yes it is odd but that is the way it is." So who is right my memory or this
guy who did get me a reasonable Pinot Grigio in its place?

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