Home |
Search |
Today's Posts |
![]() |
|
Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
|
LinkBack | Thread Tools | Display Modes |
Posted to alt.food.wine
|
|||
|
|||
![]()
WOFW did a feature by Jamie Goode on cellar management software, if
anyone surprised Cellartracker was the clear frontrunner? http://www.cellartracker.com/WFW20GoodeUnderground.pdf Congratulations to Eric. Last month CT added a couple new features: 1) I like the "Favorite Author" feature, which is either new or I just discovered recently. I've always put MUCH more weight in notes from people I've tasted with or recognize from posts on various fora, if I feel I have a sense of their tastes. With wines with dozen+ notes, if I see a couple are from "favorites", I can concentrate on those more meaningful (to me) ones. 2) They integrated John Gilman's View from the Cellar. If one is a co- subscriber, one can view John's notes on wines he's reviewed. Previously one would have to search the VFTC pdfs ("let's see, was Mugnier in part 1 or part 2 of the 2004 Burg reviews?"). If you are a CT user and would like to do a trial subscription, John is offering 2 weeks e-trial. I don't think that gets you the in-depth producer profile articles, that comes with a full subscription. Gilman is probably the most "opinonated" critic out there, he really hates what he regards as spoofed and doesn't hestitate to give well- known wines scores in the 60s. Personally, I find JG's notes work well for me in Burgundy, Loire, Germany. I'm less in tune for some younger Bordeaux and Italians, but I still find value. I'm more receptive to "modern" styles than Gilman, but it's generally a matter of my liking wines he doesn't (Angelus). But if he like a wine, I generally also do (except maybe with older Champagnes, the one area I'm more narrow in tastes than he is).I've also found that I generally like the older wines he likes, and his vintage retrospective notes on 62/64/66/70/79 Bordeaux have led me to a couple of bargains, likewise on 60s/70s CalCabs and "off-vintage" Burgs. I have no affiliation with CT or VFTC except as a user/client, though I sometimes taste with John (I once managed to get 4 wines into the Roadkill section- I still consider him a friend). |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Cellartracker reports | Wine | |||
British Beer Company Receives Fuller's Cellar Management Certification | Beer | |||
Temperature Management | Barbecue | |||
Cellartracker | Wine | |||
Cellar Management | Wine |